When you think of Hispanic food, you absolutely must think about the classic arroz con pollo. As FoodReference.com details, the first recetas de cocina for arroz con pollo likely came from the invasion of the Iberian Peninsula by the Moors in the eighth century. The Moors brought with them the unusually flavorful spices that give traditional arroz con pollo its unique profile.
If you’re anything like me, cooking your favorite recetas de comida for arroz con pollo always leaves you with a lot of le (more…)
10 Sep 2014