Salsa, the Spanish word for sauce, is currently the best selling condiment in the U.S., even topping the sales of ketchup. One reason for the popularity of fresh salsa is the health aspect of it. If you are in the market for a healthy dipping sauce, you can’t go wrong with authentic Mexican salsa.
What Is Salsa?
There are many different types of salsa, but the very first version can be traced back to the Incas, Myans and Aztecs. The classic mild salsa dip that we are currently accustomed to buying was first manufactured in 1952. The basic ingredients include tomatoes, onions, chili peppers, cilantro leaves, lime juice and other spices.
22 Jul 2015